Our SpecialtyBold flavors of the Malay Archipelago.VIEW FULL MENU Aleeya BreakfastThe Malay Archipelago: Lontong Kering “Dry Lontong” Ketupat “rice cakes” • Beef cheek rendang • Sambal quail eggs • Spicy grated coconut • Crab croquette Aleeya Ketam Sos PadangAleeya Crab in Padang Sauce • Sri Lankan Crab • Spicy chilli peppers • Shallots • Garlic • Ginger • Lemongrass • Galangal • Indonesian spices • Roti bakar Aleeya RendangTraditional Beef Stew • 180 days grass fed Angus Striploin Beef • Indonesian spices • Coconut milk • Herbs • Young ginger • Lemongrass • Toasted coconut flakes • Shallots • Garlic • Chilli ReservationJoin us for a dining adventure that promises to be a feast for both the palate and the soul.Book Now
